Our 4 week kits produce an easy drinking table wine, specifically formulated to be ready to drink earlier. They will improve with 3-12 months of aging, but are good to go at bottling time.

The 6 week kits make a more full bodied wine and are a bit sharp at bottling time. With about 6 weeks in the bottle they will mellow out, but will continue to improve for 1-3 years.

Top of the line 8 week red wine kits include 2 litres of crushed grape skins for increased body and complexity. With an extra long finish and excellent mouth feel, these bottles should be cellared for 6 months before starting to enjoy.

Our Fruit Wines are ready to drink in 4 weeks. We make 21 litres of wine base and add 2 litres of concentrated natural fruit juice. They are sweet and fruit flavour driven. The level of sweetness can be reduced by adding part of the fruit concentrate to the fermentation vessel, which will convert the fruit sugars to alcohol instead.

We also have LOW calorie/alcohol wine available in many varietals. At 8% you get 64 calories from a 5 oz glass, instead of 100 calories with 12.5%.​

We carry kits from RJS Craft Winemaking / Spagnols which is owned by Vincor, makers of Jackson Triggs and Vineco Wine which is owned by Andrew Pellar Estates. (Click on the company name above to be taken to their websites.)